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Deli Manager Level V Bench
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Full-time
- Ensure guests receive polite, friendly service from the deli department staff.
- Achieve budgeted sales, shrink and profits for the deli department.
- Operate the department according to merchandising and operational guidelines and programs.
- Maintain sanitation and safety throughout the department according to Lowes Foods standards.
- Provide guidance, orientation, training and feedback to ensure deli department hosts achieve satisfactory performance standards.
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