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Deli Manager
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Full-time
- The Manager is responsible for achieving or exceeding site sales and profit plan by motivating and developing team members towards achieving operational excellence.
- Maintain the highest standards of cleanliness and sanitation in your unit at all times.
- Complete monthly inspection of unit using the Unit Inspection form from your field coach.
- Hold monthly meeting with all team members to discuss any relevant information they need to assist in the running of the unit.
- Establish a visible presence in the community by visiting businesses, churches, civic organizations etc.
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