Upvote
Downvote
Coordinator Dietetics And Nutrition Services
Share Job
- Suggest Revision
Full-time
- Bachelor of Science degree from an accredited four-year college or university in home economics, food, and nutrition, dietetics
- Four years of experience as a home economics teacher, or in food service management, community nutrition or public health nutrition program or foodservice operation or equivalent experience
- Licensed as a Registered Dietitian
- Executive Director of Child Nutrition and Operational Coordination with the Executive Director for Climate and Wellness
- To coordinate and evaluate nutrition activities within the school district, coordinate and evaluate specialized programs such as menu selection for Special needs scholars, menu coordination for scholars with food allergies and sensitivities, and provide nutrition education for staff.
Active Job
Updated 1 month agoSimilar Job
Relevance
Active