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Cook - Full Time
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Full-time
- Have experience preparing foods in largequantities while following recipes and specific dietary requirements.
- Taste, smell, and observe all foods preparedto confirm with recipes, and good taste and appetizing appearance.
- Serve food according to dietary guidelines,checking each tray for completeness and accuracy.
- Prepare food in accordance with prescribed resident diet specification, facility procedures, and dietary and sanitary regulations under the supervision of the Dietary Manager.
- Taste, smell, and observe all foods prepared to confirm with recipes, and good taste and appetizing appearance
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