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Clear Path for Veterans - Culinary Technician (Cook)
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- Clear Path for Veterans, Inc. (CPV or Clear Path), is Upstate New York's Veteran Resource Center serving as a hub of information, programs and services for veterans and their families.
- The Culinary Technician is responsible for aiding the Corporate Executive Chef, Sous Chef, and Culinary Assistant to provide a 5-star experience to guests.
- Culinary operations are performed both on and off campus, which range from weekly canteen to food truck events in the community.
- Supports food truck initiatives in multiple capacities including taking orders, food prep work, and cleanup.
- Responds to all culinary and food truck inquiries/requests in a timely manner.
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