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Certified Dietary Manager
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- Farmers GroupSelect Auto and Home Insurance - employee discount available – payroll deduction!
- Culinary Arts is a calling, a passion.
- Utilize your background in management, culinary arts and customer service to inspire our team to continue a quality dining experience.
- The Certified Dietary Manager is responsible for planning, organizing, developing and directing the overall operation of the Dietary Department in accordance with current applicable Federal, State and local standards, guidelines and regulations.
- Develop and participate in programs designed for on-the-job training and orientation classes for newly assigned department personnel.
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