JF Restaurants

Chef John Fraser is the accomplished restaurateur behind Manhattan's NIX and The Loyal.. JF Restaurants also operates collaboratively as Food and Beverage Partner to The Times Square EDITION Hotel and the Metropolitan Museum Dining Room.. In 2019, in partnership with Ian Schrager, JF Restaurants opened The Times Square Edition and oversees all food and beverage at the new 452-room hotel in Times Square, including 701West, The Terrace at EDITION, Paradise Club and the Lobby Bar. For the past 10 years, Chef John Fraser has built a renowned restaurant group, garnishing industry wide recognition, multiple Michelin Stars and favorable accolades from the New York Times.. Restaurateur & Michelin-starred Chef John Fraser made his mark on the culinary landscape by redefining the role of vegetables in American cuisine, from imaginative fine dining restaurants to nostalgic neighborhood brasseries.. Concepts include Nix, Americas only Michelin-starred vegetarian restaurant, The Loyal in West Village, four restaurants & bars inside The Times Square EDITION and Ardor, at the WeHo EDITION in Los Angeles.

breakfast

**Breakfast Servers and BackServers** **Breakfast Servers and BackServers** **** 701 7th Avenue, New York, NY 701 7th Avenue, New York, NY Full Time Hourly ($15.00) plus tips Expires: Apr 3, 2022 **Required Years of Experience** 1 year JF Restaurants *by Michelin-Starred and Award-winning Chef John Fraser* is looking for **AM Front of House** **Staff** to join our growing team! **We currenlty have Server and BackServer Positions Available** In 2019, in partnership with Ian Schrager, JF Restaurants opened The Times Square Edition and oversees all food and beverage at the new 452-room hotel in Times Square**.** For the past 10 years, Chef John Fraser has built a renowned restaurant group, garnishing industry wide recognition, multiple Michelin Stars, and favorable accolades from the New York Times. We are looking for individuals who are committed to providing excellent guest service in an elevated environment and who shares in the love of all things culinary and beverage. * **Must have 6AM to 3PM availability Monday to Sunday to be considered** * Experience in fast paced, high volume environments is REQUIRED! * Must be willing to work early mornings, late nights and weekends * Must have experience in fine dining *John Fraser Restaurants is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.* **For more information about John Fraser Restaurants please cut and paste the links below:** * **JF Restaurants**: https://www.jfrestaurants.com **Compensation Details** Compensation: Hourly ($15.00) plus tips Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts Chef John Fraser is the accomplished restaurateur behind Manhattan's NIX and The Loyal. JF Restaurants also operates collaboratively as Food and Beverage Partner to The Times Square EDITION Hotel and the Metropolitan Museum Dining Room. In 2019, in partnership with Ian Schrager, JF Restaurants opened The Times Square Edition and oversees all food and beverage at the new 452-room hotel in Times Square, including 701West, The Terrace at EDITION, Paradise Club and the Lobby Bar. For the past 10 years, Chef John Fraser has built a renowned restaurant group, garnishing industry wide recognition, multiple Michelin Stars and favorable accolades from the New York Times. ABOUT JF RESTAURANTS JF Restaurants is a hospitality group rooted in collaboration and innovation, founded by restaurateur & Michelin-starred chef, John Fraser. We create moments that move people by using food, beverage, hospitality and design. Restaurateur & Michelin-starred Chef John Fraser made his mark on the culinary landscape by redefining the role of vegetables in American cuisine, from imaginative fine dining restaurants to nostalgic neighborhood brasseries. A vision to create the entire hospitality experience led John to found his own hospitality group, JF Restaurants. JF Restaurants is a collaborative, creative hospitality group based in New York City, with venues across the country. Concepts include Nix, Americas only Michelin-starred vegetarian restaurant, The Loyal in West Village, four restaurants & bars inside The Times Square EDITION and Ardor, at the WeHo EDITION in Los Angeles. Johns responsibilities at JF Restaurants include creative direction & concept development, business strategy and operations.

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