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Bartender - Part Time
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Part-time
- Greet guests in a courteous and friendly manner according to our Service Essentials.
- Mix, garnish, and present drinks using standard ingredient recipes and practicing prudent portion control.
- Input and control ordering through register during each transaction maintaining accountability as well as receipts to guests for all beverages served.
- Prepare bar for next shift, bringing all fruit and supply levels back to par.
- Abide by all State, Federal, and corporate liquor regulations pertaining to alcoholic beverage service to minors and potentially intoxicated guests.
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