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Banquet Server
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Part-time
- GENERAL PURPOSE Assist the guests as needed to ensure that all foods are properly served.
- ESSENTIAL DUTIES/RESPONSIBILITIES Maintain buffet table throughout the day, have all food items and utensils out on time and inform manager or hostess of any additional items needed on the table.
- Assist guests; help serve as needed and respond to questions using suggestive selling techniques.
- Clean off buffet table including putting all utensils, food and other items back in the appropriate place in the kitchen.
- Polish up mirrored bus pans and coffee urn on a daily basis and put back in dry storage.
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