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Assistant Manager
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$41,000 a year
Full-time
- Reports to the Dining Manager of the residential dining unit.
- Assists in hiring and training student employees, who mirror the positive, customer-oriented behavior created by their assistant dining manager.
- Assists Dining Manager in personnel orientation, training, coaching, scheduling, and payroll distribution for hourly and student employees.
- Accepts specific responsibilities as delegated by the Dining Manager in such areas as meal service, food requisitions, building maintenance, and student employment.
- As directed by the Dining Manager, accepts responsibility for monitoring food requisition, production, and usage using the standardized recipe file, inventory, and production records so that menu integrity, quality, and cost controls, and optimum meal service are maintained.
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