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Area Coach - N. Kentucky
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- Achieved through attainment of operational excellence, brand protection, regular and appropriate facility reinvestment, implementation of new products, and execution of marketing strategies.
- Ensures focus on the Frisch's Brand promise by elevating the guest experience in company restaurants within assigned Area. This is achieved through the ongoing review, analysis and utilization of customer data from all sources (SMG, Steritech, etc.)
- Manages the performance management and bench planning processes in the Area, working closely with the HR Business Partner
- Drive consistency in the execution of all systems and process to achieve our brand vision of the best place to work, eat and own.
- This consistency comes through the execution of food safety standards, cleanliness systems, ServSafe, Steritech, etc.
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