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Swing Sous Chef
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- POSITION SUMMARY The Swing Sous Chef is responsible for the proper execution and oversight of assigned meals and for maintaining a smooth running and inspired environment within the kitchen.
- This position will do evening and day shifts as needed to help support cover the lunch and dinner.
- Works collaboratively with Executive Chef/Senior Sous Chef and chef team to ensure that menu stays abreast of food industry trends and staff members are well supported to perform at top levels.
- Liaisons with Veggie Prep, Bakery, and Server teams during assigned meals and for execution of special requests during assigned meals.
- Responsible for packaging and proper storage of all foods leftover from assigned meals.
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