Upvote
Downvote
Registered Dietitian I (on - Call)
Share Job
- Suggest Revision
Full-time
- Services provided may be on medical center wide basis, in specialty area (e.g., ambulatory, maternal/child health, home health, hospice, etc.)
- Provide nutritional screening and assessment of patients for appropriate nutrition intervention.
- Checks for quality of product and is responsible for corrections and quality follow-up with manager/supervisor, staff, or vendor.
- Participates in the development and implementation of quality, service and performance improvement processes related to the delivery of clinical nutrition services.
- Supervisory Responsibilities: May mentor, assist, review, assign, correct, organize and/or coordinate the work of new employees, students, Nutrition Aides, Nutrition Clerks, Nutrition Assistants and Diet Technician Registered but does not have the authority to hire, fire or discipline.
Expired 14 days agoInactive Job
Similar Job
Relevance
Active