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Quality Assurance And Food Safety Manager
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- The Quality Assurance and Food Safety Manager will lead the quality assurance and food safety program at our Fullerton food factory.
- Key responsibilities include auditing quality systems such as the food safety plan, GMP (Good Manufacturing Practices), and SOPs (Standard Operating Procedures) for the plant quality department.
- Coach the QA/QC team to serve as technical resources for issue resolution and auditing on the production floor.
- Experience with Preventive Controls Qualified Individuals (PCQI), GFSI standards, HACCP (Certificate is a plus), and SQF Practitioner (3 years experience preferred).
- Demonstrate leadership abilities with a focus on change management, strategic thinking, and leading by example with "Best in class" behaviors, emphasizing food safety, quality assurance, and plant regulatory compliance.
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