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Line Cook
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- Summary As a Line Cook, you are an integral part of our food and beverage program.
- You will work with other Back of the House team members to deliver on culinary standards in our live fire kitchens.
- Working in various stations including grill, sauté, fry, prep, pantry, outdoor pop-up dining experiences, and providing support to the overall operation makes you the heart of the operation.
- You will keep our guests and team members safe by following food safety and sanitation protocols.
- We cater to a diverse range of guests including groups, families, and individuals varying in age, interests, and with various degrees of comfort in outdoor elements.
Expired 3 days agoInactive Job
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