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General Manager
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$45,000 - $60,000 a year
Full-time
- As a General Manager, you will achieve sales growth and maintain company standards of excellence for your assigned shift by managing the flow of food service activity, assigning tasks, overseeing cash control and focusing on providing the highest quality food with the best customer service possible.
- WE OFFER: Competitive Wages Free Meals Free Uniforms Health & Dental Insurance Available Vacation Pay Holiday Pay (Thanksgiving & Christmas) Flexible Scheduling Advancement Opportunities Your specific duties as a General Manager will include: Supervising the crew as well as Team Leaders, Shift Leaders, Shift Managers and maintaining the highest standards in quality, service, and cleanliness with a constant focus on profitability.
- Maintaining a cooperative and harmonious working relationship between management team and your crew.
- Maintaining building and equipment via proper operating, cleaning, and preventive maintenance procedures.
- Consistently exhibiting the actions and behaviors that best demonstrate RMC’s Mission Statement and Values.
Expired 3 months agoInactive Job
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