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Slaughterers and Meat Packers in Exeter Null and Fort Lauderdale, FL

Slaughterers and Meat Packers in Exeter Null and Fort Lauderdale, FL

O*NET Code: 51-3023.00

Perform nonroutine or precision functions involving the preparation of large portions of meat. Work may include specialized slaughtering tasks, cutting standard or premium cuts of meat for marketing, making sausage, or wrapping meats. Work typically occurs in slaughtering, meat packing, or wholesale establishments.

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Exeter Null
Fort Lauderdale, FL

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