Chefs and Head Cooks in Sandy Spring, MD and Atlanta, GA
O*NET Code: 35-1011.00
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
Related Occupations:
1,008 Chefs and Head Cooks jobs near Sandy Spring, MD and Atlanta, GA in last 30 daysShow all >
Date