Chefs and Head Cooks in Boyce, VA and Dallas, TX
O*NET Code: 35-1011.00
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
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557 Chefs and Head Cooks jobs near Boyce, VA and Dallas, TX in last 30 daysShow all >
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