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Medical/Dental/Vision Insurance (Full Time Employees) Access to Employee Assistance Programs Responsibilities: We make our shells and chips daily, so you will be using fryers and other typical kitchen equipment Fast assembly and accuracy We all wash dishes, prep food, and we all work the line.
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Requirements Prepare all menu items as directed Able to follow instruction and work as part of a team Able to work in fast paced environment Availability to work nights and weekends Other duties as directed Benefits Competitive pay Health and dental insurance Retirement plan Up to 40 hours of paid vacation Opportunity for advancement.
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Our Core Values: Q UALITY, U NIQUE, E MPOWERED, S ERVICE, O PPORTUNITY What You’ll Do: Line Cooks are in charge of completing light food prep daily, making tacos, and maintaining cleanliness in our kitchens.
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Back of House Team Members will support the kitchen team in a fast-paced, high-volume restaurant , whether it is managing the dish pit, prepping with fresh ingredients, or building each order, to ensure our kitchens deliver the best damn tacos.
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In a fast-paced, high-volume restaurant, whether it is managing the dish pit, prepping with fresh ingredients, cooking, frying, grilling, and building each taco to order, our BOH Team Members ensure our kitchens deliver the best damn tacos.
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Come work in a fun, fast pace atmosphere. Multitasking while in fast paced environment. Food truck and catering opportunities. Earn additional income by working with our catering department/FoodTruck events.
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Our quickly growing company is always on the lookout for future leaders with career goals. Full Time and Part Time Positions Available. Have reliable transportation. Must have weekend availability. Opportunity for advancement.
$18 - $22 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Come in everyday ready to multitask and move fast! Qualifications: Must be 18 years of age or older to apply (Supply Market requirement) Must have reliable transportation to and from work Keep the kitchen clean with daily and weekly cleaning checklist Ability to be flexible with schedule Be willing to work nights & weekends Passion for tacos, tequila, and beer Physical Requirements While performing the duties of this position, the team member is required to stand or walk for hours at a time up to 4-8 hours.
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Back of House Team Members will support the kitchen team in a fast-paced, high volume environment, whether it is managing the dish pit, prepping with fresh ingredients, or building each order, to ensure our kitchens deliver the best damn tacos.
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