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The Conference Services Manager’s work will include the exercise of discretion and independent judgment with respect to matters of significance including being responsible for the detailing of group events, corporate, and group meeting/catering functions; coordinate these activities on a daily basis; assist clients in program planning and menu design/selection.
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Job SummaryThe Director of Catering Sales will be responsible for managing the overall event sales lifecycle of catering events at the location to meet and exceed established annual sales revenue goals.
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Work with the hotel General Manager, Director of Sales and hotel team to establish strategies to increase revenue of both Rooms and Catering. Overview Optimize the hotel's Room and Catering revenue by working closely with the General Manager, Director of Sales and Front Office Manager to implement strategies.
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For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed.Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off.
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Dnata catering U.S. is looking for a Food Production Supervisor to join our Houston te am supporting the George Bush Intercontinental airport. Key Responsibilities as a Food Production Supervisor for dnata Catering, you will be responsible for overseeing the efficient and high-quality production of food items for airline passengers.
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ACTS-Aviation Security, Inc. is a wholly owned subsidiary of the international security company ICTS Europe and specializes in the provision of security solutions and services; primarily focused on catering, aircraft and cargo screening.
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The equipment includes a Varian 21iX Clinac, GE PET/CT, MOSAIQ ROIS, Eclipse, and RadCalc, catering to the treatment of 30 patients daily. Certification and registration in Radiation Therapy by the ARRT Texas Li cense 1 years of experience as a Radiation Therapist 1 years of experience with Varian linear accelerators Estimated Pay The facility provides a competitive range of compensation for this position.
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Must have 3-5 years in a catering sales or banquet assistant manager role. Catering Sales ManagerSecure and service ‘Catering’ Business from the Social and Corporate Market, through active and effective promotion, solicitation, and prospecting, while maintaining Four Seasons standards and maximizing revenue/profit potential.
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Catering Sales Coordinator Hilton Miami Airport Blue Lagoon, 5101 Waterford District Drive, Miami, Florida, United States of America Req #7660 Monday, July 29, 2024 We currently have an exciting opportunity for a Catering Sales Coordinator at Hilton Miami Blue Lagoon and are actively looking to meet the best and brightest talent that the hospitality industry has to offer.
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Under the supervision of the Director, UMass Catering, the Executive Sous Chef is responsible for management of the production area of UMass Catering to include food preparation, recipe and menu development, staff scheduling as well as and culinary initiatives.
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Works in tandem with the Catering and Event Manager and Food and Beverage Managers. Greets and seats members and guests, coordinates event set up and floor plans with the club's event director to ensure all event needs are being met.
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Job SummaryJob Summary:Working as the Catering Sales Manager you will effectively coordinate and oversee internal and external catering events. You will be responsible for menu development as well as costing and marketing functions as they relate to the catering department.
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The Catering Chef will help manage the preparation and production of food, ensuring everything leaving the kitchen is representative of the high standards that exist within The Georgia Center. Academic programs reside in 18 schools and colleges, as well as a medical partnership with Augusta University housed on the UGA Health Sciences Campus in Athens.
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The schedule is Monday through Friday, 8AM-4PM. Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi.
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Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job. Open availability Director of Operation is generally a full time opportunity and offer excellent benefitsPrior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job.
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catering job Company: Sonic in Raleigh, West Virginia
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