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Attends special meetings as scheduled by the Restaurant General Manager or Area Coach for purpose of planning, training, and reviewing operations/management procedures and policies.
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This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ASSISTANT GENERAL MANAGER Assists the Restaurant Manager in profitably operating the restaurant within the practice and procedures by the company.
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Job Description - About the Job: Reporting to the Area Coach, the Restaurant General Manager manages a Taco Bell restaurant within the policies and guidelines of the company to ensure customer satisfaction and profit maximization.
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Job Description - About the Job: Reporting to the Restaurant General Manager, the Assistant General Manager partners in the management of a Taco Bell restaurant within the policies and guidelines of the company to ensure customer satisfaction and profit maximization.
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Reporting to the Restaurant General Manager, the Assistant General Manager partners in the management of a Taco Bell restaurant within the policies and guidelines of the company to ensure customer satisfaction and profit maximization.
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The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Strong preference for internal promote from Assistant General Manager position.
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Reporting to the Restaurant General Manager, the Shift Leader assists in the management of shifts within their Taco Bell restaurant following the policies and guidelines of the company to ensure customer satisfaction and profit maximization.
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You support the Restaurant General Manager (RGM) by managing great work shifts and completing administrative duties. But there are a few skills you should have from the get-go: Assistant Manager behaviors include:Solving customer complaints quickly and with a smile.
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You support the Restaurant General Manager by running the teams shifts, meeting Taco Bell standards, and resolving customer concerns. We’re not only the largest Mexican-inspired quick service brand (QSR) in the world, we’re also part of the biggest restaurant group in the world: Yum.
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The AGM will perform hands-on work to train employees, respond to customer service needs, and model appropriate behaviors in the restaurant. Taco Bell is a leading Mexican-inspired quick service restaurant brand that is a part of Yum.
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Equally important to the job role and responsibilities is making sure the Assistant General Manager can represent the amazing Live Más! 1-3 years of operational management experience in the Quick Service Restaurant industry or retail environment including Profit & Loss responsibility.
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Alongside your Restaurant General Manager (RGM), you identify the strongest crew and train them to deliver the best customer experience. Corporate Discounts with Major retailers (cellular service, streaming services, Disney, etc.
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Able to clean the parking lot and grounds surrounding the restaurant. 2-4 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility.
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The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager.
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