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Our commitment to customer service, cleanliness & serving fresh, quality food is what really sets us apart from the rest. As a Shift Leader, you'll be trained on all aspects of the restaurant and help ensure the satisfaction of all our guests through your leadership.
$18.5 - $23 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Lots of opportunities to engage with co-workers and our community throughout the year, such as Winter Bash Employee Recognition Party, Charity Golf Tournament, Fall Family Picnic, Adopt-a-Family, Food Pantry Donations and Delivery, Community Market Volunteering, Blood Donation Drives, and much more.
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The Regional Director of Catering is responsible for leading Directors who oversee both Campus and Conference Center Catering departments; ensuring the highest level of service, food quality, and variety in Catering for the Puget Sound campus.
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Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and grow as an individual.
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production). Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft.
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Ensure adequate doughnut prep levels based on business levels, minimize waste, and control food cost. May not take or give away any unauthorized company property including food, beverage or collectibles.
$47,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Food Service Assistant. Gas Station Attendant. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.
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In addition: staffing, paperwork, cost controls, cash control, food management, work to a schedule, perfect image and adherence to standards, great customer service, attendance & punctuality, transportation to/from work, store cleanliness, marketing, profitability.
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Strong working knowledge of food science principles, chemical composition of food and ingredients, ingredient functionality, food manufacturing and package development processes and ingredient functionality.
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Current State Food Handler’s License and State Mixologist Permit required. Necessary State Food Handler’s License(s) and Liquor Serving Permit(s) Maintains current knowledge of food and beverage offerings, including menu changes.
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For over 30 years, Hudson has met the needs and wants of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores. 50% Hudson Food and Beverage Discount. Working at Seattle-Tacoma International Airport- Duty Free.
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Responsible for creating a unique customer cheese experience that will embody the food passion, cheese knowledge, interactive customer service, team leadership and industry leading merchandising that is uniquely Murray's Cheese.
$16.53 - $23.2 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Surfaces include ceramic tile "bricks" with linoleum in some food process areas. fumes from food odors. surfaces include ceramic tile "bricks" with linoleum in some food process areas.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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food job in Preston, WA
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