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The Prep Cook/Dishwasher at The Golf Club at Newcastle maintains kitchen work areas and restaurant equipment and utensils in a sanitary, clean, and orderly condition. The Prep Cook/Dishwasher at The Golf Club at Newcastle maintains kitchen work areas and restaurant equipment and utensils in a sanitary, clean, and orderly condition.
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An intermediate banquet cook requires good communication and culinary skills. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. The desired cook candidate will have cooking experience in mass quantities and a culinary degree or at least 2 years of professional culinary experience.
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The Cook position supports SpaceX's success by providing quality food options that boost morale and productivity. Cook is an entry level line cook position for individuals who are familiar with basic cooking principals and techniques, have a firm understanding of all basic food safety principles, and have the ability to identify and utilize all standard cooking equipment.
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Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components.
$22 - $26 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Just-Evotec is seeking a highly motivated Solution Prep and Mfg Ops Support Manager that desires a significant opportunity to improve worldwide access to biotherapeutics. This position will be responsible for supervising and overseeing Day/Swing/Night shifts and to cover 24/7 operation and requires significant on-the-floor presence, as well as technical subject matter expertise in Solution Prep, Facility Cleaning and other GMP support operations.
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We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects.
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Bring your cooking talents and kitchen management skills to work each day as a Substitute Cook at our East Side centers ( Bellevue, Kirkland, Sammamish, and Issaquah) You'll assist in planning menus, preparing meals, and helping track inventory as you make a real difference in the lives of children, families, and staff.
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1 year experience as a restaurant cook. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
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An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. Intermediate cook will work single stations in the kitchen and require significant supervision and training.
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Homas Cuisine is looking for a Full-Time Dishwasher/Prep Cook to join our team in an Eating Recovery Center! The Dishwasher/Prep Cook performs a wide variety of tasks and processes to prepare and cook food for patients, employees, and visitors, following standard practices and procedures while complying with regulatory requirements.
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JOB OVERVIEW The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
$25 - $28.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Can be assigned to any station - Saute, Grill, Pantry, and Banquets, may perform additional prep work as needed to set up other stations. Take inventory of station s mis en place and carry out daily prep list production.
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Proven working knowledge of kitchen design and the operation of grills, roast-and-hold ovens, conventional and convection ovens, fryers, etc.
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POSITION PURPOSE: The position of Elementary Cook Lead is responsible for performing skilled cooking duties and may lead kitchen assistants in food production and preparation, serving and kitchen/cafeteria clean-up.
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Flexibility to work several different stations (Grill, Pantry, Fry, Prep, Flattop, Sauté) Prepare and cook delicious meals following our recipes. Education benefits through Workforce Edge with Strayer University and Capella University.
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Title: prep cook in Issaquah, WA
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