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Work closely with Director of Food & Beverage, Sales/Marketing and Conference/Catering and Team members in meeting and/or exceeding monthly budgetary goals as it relates to expenses and cost percentages to include labor.
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Generous discounts on food & beverage, apparel, and outdoor gear. Arrange, setup, and manage all owner events, coordinate with other departments including Food and Beverage. Facilitate and assist in HOA Board meeting and annual meetings, including setup, voting, distribution of time sensitive material, and coordination of meetings among SB personnel and owners.
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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T he Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. You will learn how to minimize food waste through cross utilization.
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Build and create action plans to achieve market segment budget revenueCoordinator meetings + events with accuracy and detailed communication outlines for the client and hotel departments, providing the appropriate memos, Banquet Event Orders, Group Profiles and other communications as necessaryEnsures that all contracted groups are meeting are exceeding minimum food + beverage revenues, monitoring for potential attrition.
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No matter which area of the business you support or which brand you decide to advance within our food service concepts, Alltown Fresh, Ramuntos, D’Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
Full-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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Do you have a passion for food, and enjoy working behind-the-scenes? We're looking for a food service professional, however, we are open to training anyone with a passion for baking and a drive to deliver quality consistence in Manchester, VT.
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Responsible for merchandising all deli food products to include pricing, rotation, shelf allotment and displays. Maintain Cold case logs, Hot food logs and Cooling logs consistent with store policy.
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Prepare food items such as pastries, sandwiches, wraps, hot dogs, hamburgers, pizza and various other Quick & Easy Food On The Go options. If you have food service or retail experience, this is the opportunity for you.
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You will ensure all food and other items are stored properly. You will be consistent on all food preparation. We are looking for someone passionate about the culinary arts to join our Culinary team.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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The cities offer a robust food, drink and arts scene along with world-class educational institutions, such as Bates College. Within the state there is a burgeoning food, craft drink and entertainment scene.
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If you have a passion for the Culinary arts and are looking to join a team where you can develop your skills and grow a career, then we want you! The Cook will maintain a passive leadership role in maintaining adequate production level form the Kitchen staff.
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Manchester Farmers Market: Weekly event during warmer months featuring local farmers, artisans, food vendors, fresh produce, handmade crafts, prepared foods, live music, family-friendly activities, and a strong sense of community.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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The property was fully renovated (including a new state of the art kitchen) and reopened in the summer of 2018 and the 100-seat restaurant, tavern, takeout hut and intimate events venue focuses on locally sourced food.
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food job in Manchester, VT
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