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Ensure that plating standards and use records are posted according to Aimbridge Hospitality standards. Train all kitchen staff to Aimbridge Hospitality standards using the steps to effective training according to Aimbridge Hospitality standards.
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Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi.
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Maintain cashiering responsibilities as per Front Office procedures according to Aimbridge Hospitality standards. Maintain Front Office computer system operation according to Aimbridge Hospitality standards.
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An associate’s degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred.
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Managerial experience with another employer in a Retail Store/Hospitality Manager or Retail Store/Hospitality Assistant Manager capacity, with people leadership, business management, and customer-facing experience.
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Certified Dietary Manager (CDM) course participant, or certification as required by State & County law. Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market.
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At least one-year experience in healthcare, social services, hospitality services, or volunteer management, or an equivalent combination of experience and education preferred. The Hope Lodge Coordinator assists the Hope Lodge team in operating a Hope Lodge, a free hospitality house for cancer patients undergoing active outpatient cancer treatment and their caregivers.
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From culinary maestros to hospitality enthusiasts, from administrative aces to creative minds, there's a place for every skill set and aspiration within our family. Join us in creating moments of magic for our guests, where every smile, every detail, and every interaction embodies the essence of true hospitality.
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Hospitality is a team sport, so you can expect to spend time crafting cocktails and coffee drinks, taking orders, cleaning and restocking, etc. You’ll have comprehensive, paid training while working with a hospitality-minded team that values compassion, community stewardship, accessibility, work ethic, and FUN. Does this sound like what you’re looking for.
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Embark on a journey where passion meets profession at The Essex Resort & Spa, where we redefine hospitality excellence. Dependent Care Account (for Daycare, elderly care or other dependent care.
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With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry. We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Campus, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
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Benchmark Hospitality is an equal opportunity employer. Benchmark Hospitality is an equal opportunity employer. Hotel Lobby/Public Space Attendant (3 - 11 shift) - $17/hour - The Essex Resort & Spa Benchmark The Essex Culinary Resort & Spa Essex VT.
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Must have a minimum of 1 year experience in any of the following: Sales & Customer Service: commission sales, retail, serving/restaurant/bar, or hospitality industry Leadership: military, athletics/team activities, or community, social, or academic organizations.
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We manufacture and install long-term floor, wall and lining solutions to markets including, but not limited to: food & beverage, general manufacturing, pharmaceutical, chemical processing, education, healthcare, government, technology and hospitality.
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Foodservice industry/culinary/restaurant management/hospitality experience preferred. Remote: This role is fully remote, and the associate is expected to perform assigned responsibilities from a home-based environment.
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