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Performs duties of the Team Member when necessary Qualifications And Skills: Must be at least eighteen (18) years of age We will train you to succeed Demonstrated understanding of guest service principles Available to work evenings, weekends and holidays.
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We are currently hiring crew members for multiple restaurants in the area As a Crew Member, youll be a part of a community that thrives on service- to each other, customers, and the community.
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Crew Member Job Summary: Works at one or more stations to prepare and serve fast-service foods or handle customer requests as cashier or order taker. May be called upon to wash walls, tables, seating, mop floors, clean restrooms, pick up trash in the parking lot, and conduct other housekeeping duties.
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All food handler crewmembers monitor holding times of cooked and prepared foods that are served to customers or discarded when holding times arrive. As a closer, may additionally be called upon to dismantle cooking equipment, sanitize and clean equipment, climb a stepladder to remove and clean hood filters, empty fry vats of hot oil to filter or discard in appropriate containers and scrub and degrease floors.
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May be called upon to wash trays, pans, racks and other kitchen equipment by hand. Assist in maintaining order and cleanliness of the kitchen.
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Team MemberReports to: Restaurant General Manager The Team Member will work productively in a fast-paced environment, maintaining a quick speed of service and optimal guest experience.
Starting at $16.25 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The Team Member will work closely with colleagues to prepare fresh and hot food, deliver 5-star guest service, clean and maintain the restaurant, and conduct other duties assigned by the Restaurant Management Team. This role manages payments responsibly, adheres to food service standards, and ensures cleanliness of all aspects of the restaurant in compliance with all policies, procedures, and regulatory requirements.
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Come be a part of our all-star team! Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. #LI-DNIEvery day, more than 11 million guests visit BURGER KING® restaurants around the world.
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Crew Member / Food Service] As a Team Member at Burger King you'll: Greet guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Maintain the cleanliness of the restaurant at all times; Maintain health and safety standards in work areas; Unload and stock inventory items.
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What You Can Expect from Us:Competitive salary Ongoing career and leadership development Scholarship opportunities People-first culture Authentic, values-based leadership Medical, dental, vision Insurance for full-time employees About the Company:Rackson is recognized as one of the top QSR operators in the US with a strong growth strategy and a commitment to values-based leadership.
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Frequent exposure to fluctuating temperatures in areas such as cooler, freezer, and cooking sections of the restaurant. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
$11 - $13 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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From Team Member to Restaurant General Manager, the job opportunities in BURGER KING® restaurants are challenging and fun. Burger King Emergency FundBurger King Scholar ProgramHERE’S WHAT YOU WILL BE DOING:As an integral member of the Burger King Team, this position is responsible for:The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention.
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Our Team Members are the face of our company and the first step in providing quality service and hospitality to our guests. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends whatever suits your schedule.
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To be successful in this role, Team Members must be able to smile, maintain eye contact, have a cheerful and positive attitude. Must be able to perform under pressure in a fast-paced, team environment.
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Crew Member / Food Service] As a Team Member at Burger King you'll: Greet guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Maintain the cleanliness of the restaurant at all times; Maintain health and safety standards in work areas; Unload and stock inventory items
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team member service jobs Company: Burger King in Fredericksburg, Virginia
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