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This is a full-time on-site role for an Executive Sous Chef at Canopy by Hilton Boston Downtown. Located in Boston, MA, Canopy by Hilton Boston Downtown is situated between downtown and Boston's historic North End, surrounded by markets, restaurants, and parks.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Hilton is seeking a Front Desk Supervisor! Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
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For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Actively engage with Hilton Worldwide Sales, Convention Bureau, and Intermediaries to retain existing customers and secure new business for the Hotel.
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Today, Hilton remains a beacon of innovation, quality, and success. Since being founded in 1919, Hilton has been a leader in the hospitality industry. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.
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Acts as a liaison directly with the Hilton hotel partner and HGV. ·Our interaction with guests includes Provide service and recommendations, giving out promotional Hilton Honor Points and through a friendly, no-pressure inquiry, invite guests to experience our signature Hilton Grand Vacations destinations firsthand by purchasing promotional vacation packages at deeply discounted rates.
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A Director of Revenue Management with Hampton Inn and Homewood Suites by Hilton, Boston Seaport District is responsible for monitoring, managing and maintaining group and transient inventories to ensure the most effective and efficient balance between demand and availability in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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