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Receiving merchandise for sale and supplies, auditing invoices, breaking down orders, positioning cases of products in the deli storage area or in refrigerated walk-in coolers or frozen food walk-ins freezers.
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The Food Program Coordinator executes day-to-day duties including but not limited to sorting, stocking and purchasing food for the Patriot’s Pantry and branch operations, oversight of periodic volunteers and food distribution initiatives and delivering excellent customer service.
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The Food Runner/Expo at the Princess Anne Country Club is primarily responsible for delivering food orders from the kitchen to customers' tables rapidly and accurately. Our beautiful, 105 acre property features an 18-hole golf course, driving range, 11 tennis courts, two pickleball courts, fitness center, casual restaurant, aquatics complex and full-service clubhouse that includes two dining rooms, five event spaces, lounges/locker rooms for ladies and gentlemen, Kids Club 3800 babysitting and The Reef youth lounge.
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Click to hear Sylvia tell us about a day in the life of a Food Service Worker with Sentara Healthcare. Sentara Princess Anne Hospital, located in Virginia Beach Virginia, is hiring a part-time Food Service Worker.
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Title: Food Service Director. The Director of Food Services is responsible for decisions regarding food service activities, directs and consults with the Registered Dietician, and/or other resources as necessary and/or appropriate.
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The Food & Beverage Manager must be personable and able to work in an ever- changing fast-paced environment. The Food & Beverage Manager must maintain excellent attendance and be available to work events per business need.
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City Experiences is seeking a Food Runner (Cook 1) for our City Cruises Dining operation in Norfolk, VA. The successful Food Runner/ Cook 1 will be friendly and efficient while providing buffet maintenance and replenishment, running food from galley to appropriate areas, and assisting in the routine cleaning of galley and buffet areas.
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Are you ready to join the excitement and be a part of our exceptional team as a Food Runner and Busser? As a Food Runner, you'll be the superhero of the dining room, ensuring that our delicious food reaches its destination with lightning speed.
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The Virginia Beach Field House has 6 turf fields, 8 regulation volleyball courts, 4 basketball courts, 8 sand volleyball courts, 2 sand fields, multiple party rooms, an arcade, and an indoor Fun Zone. Guests are encouraged to visit our fully stocked food court and lounge.
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We are seeking a skilled and experienced F&B professional for the Director of Food and Beverage role at a large-scale convention center located near Norfolk, VA. This role will oversee all F&B Operations including catering and convention services, retail, restaurant and concessions while enjoying employment with a global foodservice and venue management powerhouse.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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Two years working knowledge in microenterprise, agriculture, food security, nutrition, or livelihood programs in a nonprofit organization. to provide strategic planning, development, technical oversight, and general management for OB's Livelihood and Food Security programs.
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The RC Runner will safely and promptly transition residents to and from the Treatment Team Meetings. Those with a High School diploma or GED/equivalent and no experience working with children may not work alone, but may be employed as long as they are working directly with a direct care staff with one or more years of professional experience working with children until such time experience is met.
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We need these kinds of skills and talents as we Create Once in a Lifetime Experiences for our Fans. The Role: As a runner in the production department, you will be responsible for driving vehicles (rented or personal) for the tour on show dates.
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Food Service Director. State Role Title: Food Service Manger III. At least 3 years clinical nutrition/or food service experience. Must be free from contagious diseases and/or conditions which may be passed via food or food service.
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Title: food runner Company: The Shores Resort And Spa in Virginia Beach, VA
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