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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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As a Cook you prepare the meals for the residents and assist the Food Service Coordinator in managing food service functions. Cook - Memory Care - Part-time - Weekends. AMAZING benefits WITH NO WAITING PERIOD including no mandate to stay over for shift coverage, Daily Pay, tuition reimbursement, referral bonuses, employee discounts with Verizon, Costco, Disney & more, EAP, dental, vision, 401K, company paid life insurance, short-term and long-term disability, paid time off programs, paid parental leave, pet insurance and more.
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The Grind Line Operator is responsible for transporting recycled plastics to the beginning of the reprocessing line using a forklift. The Sort Line Operator is responsible for manually sorting recycled plastics to ensure that the correct material is sent to the grinders for processing.
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Harbor Point Behavioral Health Center currently has a Full-time Cook position available. SoFi Student Loan Refinancing Program. Harbor Point Behavioral Health Center currently has a Full-time Cook position available.
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We are looking for a PM Cook who can work 3 to midnight. Prepare and cook foods of all types, either on a regular basis or for special guests or functions. The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel.
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Under a head chef or sous chef, and each line cook is typically assigned a particular place on the line, such as the grill, stove or vegetable prep area. Meet with Head Cook/Sous Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance.
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The Pantry Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Prior experience as a Cook. The Pantry Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests.
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Cook (Full Time) | Safe Harbor Recovery Center | Portsmouth, Virginia. The Cook implements menus and coordinates food preparation and serves meals. Monitors serving line and may serve foods throughout serving periods to ensure that foods are available to replenish when needed without delay.
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As a Line Cook, you will have the opportunity to work in a fun atmosphere, preparing and cooking high-quality food items. The Public House - Immediate Hiring for Line CookAre you passionate about creating delicious dishes in a fast-paced environment.
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Supports the DOS/Sr Sales Manager in leading the floor and being the point person for customer related expectations and issues for the in-house line and action line of the Domestic sales team.
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Cook / Dietary Aide. Job Title: Cook and Cook Aide Department: Kitchen. Job Title: Cook and Cook Aide. Cook / Dietary Aide. Assist Dietician and kitchen manager in developing new menu items and recipes and ordering.
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We are hiring immediately for full time and part time GRILL COOK positions. We are hiring immediately for full time and part time GRILL COOK positions. Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems.
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Follows the directions of the Room Chef about priorities and quantities and all other directions given by the Room Chef. Supervisory Responsibilities: No Duties/Responsibilities: Maintains a constant awareness of safety and accident prevention, performing all job duties in the safest possible manner, and immediately notifying the supervisor and completing an accident report if a personal accident does occur.
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Serve Safe Certification and previous line-cook experience in the food service industry would be ideal. Their role is to assist the Dining Services Director (Executive Chef) in serving our residents amazingly delicious meals, in their home.
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Title: line cook Company: Foreign Domestic in Virginia Beach, VA
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