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Join Clyde’s Restaurant Group as an Executive Sous Chef at 1789 Restaurant, a prestigious Michelin-rated fine dining establishment known for its refined cuisine and elegant ambiance. 3+ years of experience as a Sous Chef preferably in a fine-dining restaurant.
$95,000 a yearFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Assist the Restaurant Manager in the planning and management of the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.
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Inspire Brands is a multi-brand restaurant company whose portfolio includes nearly 32,000 Arby’s, Baskin-Robbins, Buffalo Wild Wings, Dunkin’, Jimmy John’s and SONIC Drive-In restaurants worldwide.
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In 2023, First Watch was named the top restaurant brand in Yelp’s inaugural list of the top 50 most-loved brands in the U.S. In 2023 and 2022, First Watch was named a Top 100 Most Loved Workplace® in Newsweek by the Best Practice Institute.
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At Cane’s, Restaurant Marketing is executed through localized “Caniac” (Grass-Roots or Neighborhood) Marketing, Media & Public Relations, Sponsorships (paid partnerships with “for profit” organizations) and Active Community Involvement initiatives (paid & non-pad partnerships with “non-profit” organizations.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager. An ideal hotel in the coveted Dupont Circle neighborhood, The St. Gregory Hotel sits within walking distance of the city’s most iconic neighborhoods including boutique-filled Georgetown and the restaurant filled Foggy Bottom.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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In Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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If you’ve ever thought of becoming a General Manager at one of o ur centers, then the Restaurant / Entertainment Manager is a great place to start. The Restaurant / Entertainment Manager role is an active one where you’re on your feet, coordinating multiple team members, and problem-solving in real time.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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Executive Chef Kat Petonito and Pastry Chef Rochelle Cooper are the powerhouses behind our New American restaurant. Eastern Point Collective is a restaurant group with a team of community driven hospitality innovators.
$20 an hourPart-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Consistently tracking kitchen inventory, preparing and ordering all pastry items for the restaurant and bar menus as well as amenities. Experience with creating schedules, labor costing, payroll administration, and Associate performance management required.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Knightsbridge Restaurant Group is seeking an Assistant General Manager to join our team and collaborate directly with the Executive Chef to lead and manage all facets of the Sababa / Little Black Bird operations.
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BHG is the fastest growing bar/restaurant group in the Greater Washington region. Greeting guests as they walk into the restaurant and ascertain their dining needs. Prepare restaurant tables with special attention to sanitation and consistency.
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If you have experience working in any of the following types of jobs, we encourage you to apply: Sales Associate, Customer Service Representative (CSR), Retail Associate, Cashier, Store Associate, Keyholder, Restaurant, Hospitality, and Hotel, Front Desk Agent, Leasing Agent, Rental Agent (i.e. car rental, RV rental, self-storage rental, storage rental, apartment rental, etc.
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Albi is the 1 Michelin Starred, nationally recognized debut restaurant from chef/owner Michael Rafidi. Over the course of the first year of operations, the dual concept venture has attracted significant critical attention, earning mention as one of the nation's Best New Restaurant lists in Eater National, Robb Report and Esquire, Eater DC's Restaurant of the Year , and inclusion as one of the best bakeries in Washington, DC by Food & Wine Magazine.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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A sophisticated hotel in the heart of downtown DC. Bridging the best of DC’s storied historic highlights and leafy residential neighborhoods, the Kimpton Banneker Hotel has one of the most enviable addresses in the District.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 14 days ago
restaurant job Title: labor Company: Jack In The Box Inc in Mclean, VA
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