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Skating Carhop servers are unique to the SONIC Drive-In restaurant brand and bring a special "surprise and delight" element to the guest experience. Ability to continuously stand, balance and carry a tray, and sweep while roller skating.
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Experience with all types of HVAC equipment including but not limited to: related control systems, small package units, window air conditioners, Rooftop units, cooling towers, ice makers, domestic refrigerators, water coolers, air dryers, hot water and steam converts, boilers, and furnaces.
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From unloading trucks in the summer to filling ice cream in the freezer, this fast-paced job can be physically demanding - it's like being paid to go to the gym! From unloading trucks in the summer to filling ice cream in the freezer, this fast-paced job can be physically demanding - it's like being paid to go to the gym.
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From every day needs to special occasions, members need you, as their mini tour guide, to take them that special product. Depending on the shift you work, your job could include moving inventory in the backroom, unloading trucks, fulfilling club pick-up orders or helping members while stocking shelves.
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That’s why our drive-in makes your burgers with 100% pure beef patties, prepares hand-made onion rings, and serves real ice cream. Ability to remain calm, especially in tough situations Resilient spirit – knowing everyone makes mistakes and can bounce back from a set-back Eagerness to learn and grow Team mentality and willingness to help where needed Effective communication skills; basic math and reading skills Willingness to work flexible hours; night, weekend, and holiday shiftsCompany IntroductionHere at SONIC Drive-in, our priority isn’t just great service, it’s great experiences.
$10 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintain proper product levels in all areas within the Perishable Department including meat, lunchmeat, frozen, dairy, ice cream. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.
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Coordinate and provide assistance for building emergencies (such as fire/flood clean-up, snow/ice removal, etc. Headquartered in Knoxville, TN we pride ourselves on building best-in-class programs for custodial, maintenance, ground and landscaping services.
$55,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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From unloading trucks in the summer to filling ice cream in the freezer, this fast-paced job can be physically demanding. From unloading trucks in the summer to filling ice cream in the freezer, this fast-paced job can be physically demanding.
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Pots, pans, dishes glassware, ensures ice and utensils are maintained in adequate supply throughout shift. Busses tables and washes dishes. Pots, pans, dishes glassware, ensures ice and utensils are maintained in adequate supply throughout shift.
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Loads and package dry ice on a daily basis in accordance with quality standards. Must be able to work a rotating schedule (7p-7a; 2 days on, 2 days off and every other weekend); $17/hr; have steel toe boots and be able to pass a criminal background check and drug screen.
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To provide the primary manual labor required to produce and package dry ice. Essential job function requires the routine lifting and manipulation of dry ice blocks ranging in weight from 5 - 60 pounds each.
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Paid time off benefits includeparental leave, family care leave, bereavement, jury duty, and voting. Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.
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Facilitates and coordinates all key personnel and technical/operational processes to ensure internal and external customer satisfaction. Custodial Account Manager acts as an ambassador for our company values and philosophy, and implements and maintains all necessary programs to achieve Corporate Mission and Goals.
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Keeps a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories. Informs Food & Beverage Manager of needed liquor, beer, wine, and other supplies.
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