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Harrisonburg : This position requires 5 plus years experience in transportation plus experience and knowledge in live haul (poultry) 2. Edinburgh : This position requires 5 plus years experience in transportation plus experience and knowledge in live haul (poultry) 3.
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Bake, fry, broil, and/or roast poultry, pork, beef and/or other meats according to standards. You are required to always dress and groom yourself according to our Company policy that reflects accepted conservative norms.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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A Senior Meat Clerk receives, stores, and grinds meats; unloads and transports fresh, cured and boxed meats and poultry from delivery truck; counts and weighs incoming articles and compares results against invoice; and examines meats in storage and rotates meats to avoid aging.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
$15.08 - $18.2 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Sanitize and maintain poultry holding tanks and care for birds as required. Ability to handle and be in contact with birds/poultry. Farming, ranching, pet/equine, or welding knowledge is strongly preferred.
Full-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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Cook a variety of meats, seafood, poultry, vegeles, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
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Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer. Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
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May carve meat, fish or poultry and/or prepare flaming dishes and desserts. May carve meat, fish or poultry and/or prepare flaming dishes and desserts. The Banquet Support – Wait Staff will provide prompt and courteous service to all customers.
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Prepare and cook a variety of meats, seafood, poultry, and vegetables using a variety of kitchen equipment and techniques. Employee wellness initiatives, including company massage therapist. Will be exposed to allergens such as nuts, seeds, soy, shellfish, and dairy.
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You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients.
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Line Cook: You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients.
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Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables. Handles pork, poultry, meat and fish products. A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead.
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We’re looking for motivated, engaged people to help make everyone’s journeys better. Assembles equipment and food components according to airline specifications following procedures and assembly diagrams.
$17 an hourExpandUpdated 5 days ago - UpvoteDownvoteShare Job
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Sanitize and maintain poultry holding tanks and care for birds as required Complete all documentation associated with any of the above job duties Team Members also may be required to perform other duties as assigned.
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poultry job in Chantilly, VA
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