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The Banquet Manager will maintain and execute the Standards of Service for Food and Beverage events, assuring success for the guest experience. The Banquet Manager reports directly to the Director of Food and Beverage.
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Organize regular meetings to ensure effective communication between the Sales team and the hotel Operations team, assisting the Banquet Sales department or Operations department in following-up on events during the banquet or meeting.
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Manages food quantities and plating requirements for all banquet functions. Plans food quantities and plating requirements for all banquet functions. Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions.
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Working in the operating room of a hospital or outpatient surgery center, you may have duties that include prepping the OR, surgical tools, and equipment, helping nurses and surgeons scrub in, keeping up with equipment during surgery, maintaining sterile conditions, assisting with tools during surgery, cleaning the OR after surgery, and transporting patients to and from surgery.
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Assist the Executive Chef and Executive Sous Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes. This stylish and sophisticated property has brought a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets.
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Reporting to the Banquet Director/Manager, the Banquet Supervisor coordinates and supervises the activities of the banquet wait-staff and set-up personnel to ensure that all banquet functions take place on time and according to guest's requests.
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Cross Country Nurses is seeking a travel Surgical Technologist Assistant for a travel job in Washington, District of Columbia. Posted job title: Operating Room Tech / Operating Room (First Assistant.
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Cross Country Nurses is seeking a travel Surgical Technologist for a travel job in Falls Church, Virginia. As an operating room tech (ORT), you'll help with surgical operations before, during and/or after the procedure.
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Generate banquet event orders using EMS, including setup, catering, audiovisual, and services. Cato Institute, a libertarian think tank conveniently located in downtown Washington, DC, seeks an experienced Conference Coordinator to help in our fast-paced Conference and Events Department.
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Plans menus with the Executive Chef for Banquet / Catering operations in the club and for special occasions and events. Consult with the banquet function committee about food production aspects of special events being planned.
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Reports To: Executive Chef, Executive Sous Chef, Chef de Cuisine, Banquet Chef. Reports To: Executive Chef, Executive Sous Chef, Chef de Cuisine, Banquet Chef. Communicates to the Chef de Cuisine or Executive Sous Chef any concerns regarding food, production process, delivery problems, shortages, equipment problems, or personnel issues.
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This entry-level management position as Hotel Sales & Events Manager builds on previous hotel/hospitality experience to provide administrative and general support to the sales and catering team in a variety of activities including acts as primary contact for assigned groups, meetings, and banquet related functions once contracts are signed.
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Under the direction of a skilled Electrician assist in detecting needed repairs on buildings, grounds and equipment following established procedures Ensuring customers property is kept neat, clean and protected during and at completion of job Transporting a variety of tools, equipment and supplies to complete the necessary installation/repair Responding to emergency situations during and after hours to resolve immediate safety concerns.
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To Apply for this Job Click Here The Opportunity: A well-known, award-winning, Luxury Hotel is located in the heart of Washington, DC is looking for an experienced and talented Banquet Chef for its 5-Star French Bistro Restaurant.
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Direct and manage all group, transient, and catering/banquet sales activities to maximize revenue for the resort. Direct and manage all group, transient, and catering/banquet sales activities to maximize revenue for the resort.
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transporting banquet jobs Title: utility worker in Arlington, VA
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