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This chic 134 room boutique hotel is home to a signature ground floor restaurant serving hearth inspired Mid-Atlantic cuisine, a cozy craft cocktail bar hidden in the heart of the hotel, and an open-air seasonal rooftop bar with unparalleled views of the Potomac.
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Marked by Washington, D.C.’s most accommodating amenities and dedicated services, The Hay-Adams is the boutique hotel of choice for the modern luxury traveler. Steeped in rich history and surrounded by the most iconic institutions of our nation, The Hay-Adams is the downtown Washington, D.C. hotel for discerning guests.
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Leads the planning and execution of our major annual events, including NACD Summit, and, where appropriate, acts as onsite lead/traffic cop during those events, ensuring the highest standards for registration, housing, food & beverage, room setup, audio-visual, lighting, transportation, and speaker-audience interactivity.
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Named Hilton's Luxury Hotel of the Year for 2022, the Forbes 4-Star hotel has brought a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets,including a signature restaurant, rooftop bar, lobby bar, club lounge, and in-room dining.
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Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications. The Food & Beverage Manager is responsible for the overall direction, coordination, and evaluation of this unit.
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Sales/Revenue Maximization : Responsible for achieving catering revenue goals through food, beverage, room rental and audio visual sales goals by business development, account management and hotel site sales calls.
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Centrally located to the downtown business district, Dupont and Thomas circles, and the Convention Center - Hotel Zena welcomes those who have passion for being part of a bold new story. The Pool Attendant/ Server Assistant is responsible for: maintaining cleanliness in the pool area: replenishing towels; keeping chairs and tables lined; greeting all guests and providing food, beverage, and towel service throughout the day in a orderly fashion; and assisting guests with any special needs they may have.
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This stylish and sophisticated Forbes 4-Star hotel has brought a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets. Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as a Food & Beverage Financial Analyst.
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3+ years direct related experience as a Food & Beverage Director in a luxury hotel setting –knowledge of Forbes Service Standards is required. Implement strategies to increase the food and beverage sales.
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Chef De Cuisine, Sous Chef, Executive Sous Chef, Executive Chef, Kitchen Manager,Chef de Partie, Head Line Cook, Lead Line Cook,Back of House, Leader, Management, Inventory, Menu, Restaurant, Hotel, Food, Beverage, High Volume, Cooking, Dining,Culinary Arts,Hospitality, Customer Service, Food Safety, Multi-Tasking.
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Possesses knowledge of leisure, group, and business transient hospitality business in defined markets, hotel sales and operations and associated challenges from the marketing perspective and food and beverage marketing trends.
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As an on-call banquet server, you would be responsible for delivering and serving food and beverage items to guests in a friendly, timely, and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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The first full-service hotel in Owings Mills, Maryland, this brand new 229room Marriott Hotel features almost 15,000 square feet of flexible event space including a 6,700 square foot ballroom with the ability to entertain up to 1,200 people, a 4,400 square foot outdoor terrace and 3,650 square feet of pre-function space.
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This role will be focused on our Food and Beverage outlets and their functions. Prepare financial reports and presentations within Food and Beverage. hotel located in the heart of urban.
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Manage hotel food and beverage marketing programmes and participate in and maintain system-wide food and beverage marketing programmes and promotions. This is the top food and beverage job in the hotel.
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beverage hotel jobs in Arlington, VA
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