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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Knowledge of Sodexo Food Management System (FMS) is preferred. Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
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Job Posting Overview Supplemental Income – Paid Weekly Part Time - Flexible Schedule Fun Work Environment Career Growth Available Equipment Reimbursement Per Event Paid Training and Development This position is responsible for serving food or alcohol samples for retailers inside of the physical store.
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Albertsons Companies is committed to bringing people together around the joys of food and to inspire well-being by transforming the grocery and pharmacy-health experience for our customers. Albertsons Companies is a leading food and drug retailer in the United States.
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Assists the team in running food and drink from the bar and kitchen; assist the team in clearing tables in a timely and thorough manner upon the guest’s departure. The Bar & Lounge server will demonstrate strong knowledge of classic cocktails and full proficiency with all our food menus and comply with all brand and service standards.
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You want to delight customers with great food and good vibes You are friendly and customer service oriented You have strong written and verbal communication skills You enjoy problem-solving You enjoy higher levels of noise from music, customer and employee traffic You love working in a fast-paced environment You can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish You can handle the heat of the kitchen – knife skills are a plus.
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Foundation, the Company contributed more than $200 million in food and financial support, including more than $40 million through our Nourishing Neighbors Program to ensure those living in our communities and those impacted by disasters have enough to eat.
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Msiworldwide.com. Project Summary: The Evidence Mapping, Systematic Review, and Impact Evaluation (EMSRIE) activity supports the United States Agency for International Development's (USAID) Bureau for Resilience, Environment, and Food Security (REFS) and buy-in clients across the agency with systematic reviews, evidence gap maps, and impact evaluations (IEs.
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As the Assistant Editor, you will join Wiley's Comprehensive Editorial Evaluation Team which is responsible for managing the peer-review process and decision-making for a portfolio of over 120 in-house journals across physical, life, and health sciences, including renowned journals such as Advanced Science, Advanced Healthcare Materials, and other Advanced journals, Angewandte Chemie, Molecular Nutrition & Food Research, Aging Cell and Current Protocols.
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The anticipated $25M - $50M, 5-year Activity will help identify constraints and barriers to secure LRG to support multiple development objectives, including combating climate change, promoting food security, supporting biodiversity conservation, enabling gender equality, empowering women, promoting social inclusion, facilitating private sector investment, preventing and mitigating conflict, and supporting sustainable urbanization, among others.
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CYM is a neighborhood bagel shop and deli with locations in the DC area and Denver, CO. We're looking for new team members with positive attitudes and an eagerness to learn who are as excited about good food & GOOD VIBES.
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We are looking for an Executive Sous Chef to join the China Chilcano team as they bring the incredible vibrant flavors and culture of Peru to Penn Quarter, DC. Be a part of Chef José Andrés' team as we stride towards our mission to save the world through the power of food.
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The best qualified candidate will have: Muti-unit, upscale casual to fine dining culinary management experience, experience with training and leading culinary staff, on-line ordering and inventory management, experience with food and labor costing, and experience with menu creation and culinary catering production.
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Provide services and support as a Information Technology Center Support (Quality Assurance Specialist) in the Agriculture And Food Industry Sector focussing on IT Effectiveness Solutions for clients such as United States Department of Agriculture (USDA) | USDA Agriculture Marketing Service (AMS) Cotton & Tobacco (C&T) Program [AMS | C&T] Generally Located In CONUS: Washington, DC, and Reston, Virginia and across the Mid Atlantic Region.
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This is a 2-year exempt, renewable position based in Washington, DC. The selected candidate will engage in comprehensive research on the development, application, and evaluation of artificial intelligence (AI) and other digital innovations in food, land, and water systems.
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food job Title: team member Company: Haza Bell in Alexandria, VA
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