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It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. Displays leadership in guest hospitality, exemplifying excellent customer service and creating a positive atmosphere for guest relations.
$94,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Take hotel reservations accurately and efficiently. Maybe it’s because we’re grounded in Midwestern hospitality (our home office is in Wichita, Kansas, while our hotels are scattered across the U.S.
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We’re looking for a Food Production Manager to oversee the day-to-day food production and kitchen operations for food services at our Georgetown University account located in Washington DC. Reporting to the food service director and Chef, the Food Production Manager plans, administers and directs all unit activities related to food production operations, complying with the standards established by Aramark Collegiate Hospitality regulatory agencies and client.
$78,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Detail-oriented with a focus on accuracy in processing bookings and reservations. - Process bookings and reservations accurately, ensuring compliance with company policies and industry regulations.
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DUTIES AND RESPONSIBILITIES, include but are not limited to : Support the Prosper Africa Coordinator, Deputy Coordinator, and Chief of Staff with administrative and organizational functions, to include: Managing schedules, including communication with high-level contacts Providing temporary-duty (TDY) logistics support, such as eCC approvals; prepare hotel reservations; transportation; visa letters; computer access; welcome kits, etc.
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REQUIREMENTS: University or college degree from an accredited institution; Bachelor's degree in in Business Administration, Marketing, Hotel + Restaurant Management, or related major or professional areaAt least 2 years or more of experience as a Group Sales Manager is an assetAbility to walk, stand, and/or bend continuously to perform essential job functions.
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We are seeking a dynamic Culinary Director to join our Hospitality Consulting Team. Our team develops operational and conceptual food + beverage strategies for restaurants and hotels, and supports their launch and implementation.
$110,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Managing the Visitor Services operation is comprised of various services and activities which includes, but is not limited to, support for Inaugural and Congressional ceremonies, Capitol building tours and wayfinding, theater operation, shuttle service, ticketing and reservations, and emergency planning.
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Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
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Attracting the worlds top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Location The Ritz-Carlton Pentagon City, 1250 S. Hayes Street, Arlington, Virginia, United States VIEW ON MAP.
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Guest Experience Manager | Hourly Assistant Manager | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member. Guest Experience Manager (Hourly Manager) At CAVA, we make it deliciously simple to eat well and feel good every day.
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Per week, with option to increase or convert to full-time Condominiums On-Site Property Management DESCRIPTION The On-Site Manager’s function is organized along conventional lines of authority as first in a line of responsibility at the community and reports directly to the Community Manager.
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Commercial Litigation, Corporate Technology, Creditors' Rights and Bankruptcy, Emerging Companies, Employment Law, Environmental Law, Financial Institutions, Healthcare, Hospitality, Insurance. Education:Juris Doctor (JD) degree from an accredited law school.
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Coordinates with construction Safety Manager to ensure that projects are completed in accordance with established safety goals. Our client is a leading General Contractor in the Chicagoland suburbs looking to add a Superintendent due to their full pipeline of unique hospitality projects.
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Meeting this goal will be a priority task for the Venue Sustainability Manager, and therefore all the Zero Waste Coordinators at this venue. Assist the Venue Sustainability Manager with educational support to all crew members and fans.
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reservations manager hospitality jobs in Alexandria, VA
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