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Location The Ritz-Carlton Washington D.C., 1150 22nd Street NW, Washington, District of Columbia, United States VIEW ON MAP
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The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. Culinary degree in Pastry or equivalent experience considered in lieu of degree.
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Apply today to be considered for the position of Executive Chef for our company located in Washington, DC. Title of Position – Executive Chef/ Head Chef / Pastry Chef Job Description: Be part of a fast-growing company committed to not just serving the best cookies & coffees but building a national brand.
$65,000ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Experience: Minimum one - two years’ experience as a Pastry Cook at a 4- or 5-star hotel or restaurant. Organize, clean, and wipe down all pastry storage and food prep areas, pastry reach-ins/walk-ins and shelves.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Summary/Objective: The Sous Chef is responsible for assisting the Executive Sous Chef in production and shift coverage for banquets, restaurant and pastry. Summary/Objective: The Sous Chef is responsible for assisting the Executive Sous Chef in production and shift coverage for banquets, restaurant and pastry.
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Job description Mah-Ze-Dahr Bakery & Cafe and KNEAD Hospitality + Design are seeking talented pastry cooks for our location in National Landing / Crystal City. Mah-Ze-Dahr Bakery is an award-winning NYC bakery which creates delicious pastries and an inviting environment for guests.
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Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes. Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.
$12 - $14 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Masseria by Nicholas Stefanelli a critically acclaimed, Southern Italian, fine dining restaurant in the Union Market District of Washington D.C. We owe our success to a close-knit team of gifted, dedicated professionals.
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Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.
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Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders. Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items.
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Responsible for a BOH Director's (self, Sous Chef, or Executive Chef & Pastry Chef or Assistant Pastry Chef) attendance at daily line up meetings; on time, well informed, ready to speak, educate and inspire, with specials in hand and ready to answer questions.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Create review paperwork for and then perform annual reviews with Executive Chef, Sous Chefs and Pastry Chef. Oversee all Restaurant BOH Directors (Sous Chefs and Pastry Chef); assist as needed and to accept ultimate responsibility for their work.
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Favorite beverages, new and exciting pastry and food offerings, merchandise, and unique whole beans, combined with engaged service is what drives customers to our Starbucks. The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Fine dining in thePercival Room, offering vegetarian, vegan, and gluten-free choices as part of our Culinary Arts and Baking & Pastry Arts programs. Fine dining in thePercival Room, offering vegetarian, vegan, and gluten-free choices as part of our Culinary Arts and Baking & Pastry Arts programs.
ExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Pastry Cook - Waldorf Astoria Washington DC Forge your legacy by joining the newest and highly anticipated Waldorf Astoria hotel, located at the epicenter of D. C. on Pennsylvania Avenue, as a Pastry Cook on the Culinary Team.
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pastry job in Alexandria, VA
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