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Proficiency in meeting platforms, event management software and tools such as Cvent, Cadmium, Association Management System (AMS), Salesforce, Fonteva, SurveyMonkey, and hybrid platform Travel Requirements Must be able to travel up to 10% of the time, including occasional weekends and evenings.
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If meeting with customers and the opportunity to make their day special with a favorite Starbucks beverage is the perfect blend for you, then we invite you to come and see what's brewing on our team.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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The Banquet Captain will be responsible for ensuring courteous, friendly and efficient food and beverage service to banquet clients consistent with brand standards. Responsible for holding a pre-function meeting on all social events to discuss menu, service details and section assignmentsInspect servers, assign server stations, check room readiness (heat and light), review with Management and Banquet Setup staff the setup sheet, inspect all tables, bars, bartenders, and buffet line.
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About us Civility Management Solutions (CivilityMS) provides Conference Logistics/Meeting Support, and Training Support Services to the Federal Government, to include the Department of Health and Human Services, Department of Defense, Department of the Air Force, Department of Veteran Affairs, and Department of the Treasury.
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Certified Meeting Planner (CMP) and Digital Event Strategist (DES) designations are preferred. Leads the planning and execution of our major annual events, including NACD Summit, and, where appropriate, acts as onsite lead/traffic cop during those events, ensuring the highest standards for registration, housing, food & beverage, room setup, audio-visual, lighting, transportation, and speaker-audience interactivity.
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The EEOS supports content development, speaker management, and meeting planning for small- and large-scale events. Manages convention food & beverage spreadsheet and ensures data is accurate for budgeting purposes.
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The Catering Supervisor reports to the Catering Manager and supports the planning, organizing, and developing the food and beverages services for our customers and employees, organizations and businesses while meeting their expectations, food and hygiene standards and financial targets.
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You’d make a great barista if you: Consider yourself a “people person,” and enjoy meeting others. Are open to learning new things (especially the latest beverage recipe!) You’ll be in an energetic store environment where you’ll have the ability to master your food & beverage craft, work alongside friends and meet new people every day.
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Guest Services, Inc. is now hiring Seasonal Part-time Cooks to assist with food and beverage operations at Columbia Island Marina (Island Time Bar and Grill) for the summer season 2024. Operate food station, including performing station checklist, temperature log, counter meeting, and signage.
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Style Consultants are welcoming and helpful in meeting guests needs on the sales floor and in the fitting room. Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local adult beverage lawsAll other duties based on business needsWHAT WE ARE LOOKING FORWe might be a great match if:Working in a fun and energetic environment makes you excited.
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As a Starbucks barista, you’ll create the Starbucks Experience for our customers through excellent service and expertly-crafted products. From free coffee to competitive pay, Starbucks is proud to offer a comprehensive compensation and benefits package to our eligible part-time and full-time partners.
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Key Responsibilities:EventsCoordinates logistical arrangements for assigned internal and external events and meetings including site selection, rate and meeting room negotiation, vendor selection, room set-up, food and beverage catering requirements, Audio Visual vendors, and invoice reconciliation.
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Participates in monthly department meeting, weekly food and beverage meetings, and monthly food inventory. Utilize a hands on approach to training and developing kitchen staff. Consistently check line plating and quality.
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You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Meeting customer needs and taking steps to solve food or service issues.
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meeting beverage jobs in Alexandria, VA
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