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Bourbon Steak's creator, Michael Mina, and his team have designed distinctive lunch and fine dining dinner menus to suit the rhythm of the city, with a focus on seasonal ingredients, as well as natural, organic and hormone free cuts of beef and line-caught seafood.
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Supports departmental efforts to manage and direct all efforts regarding Law School alumni activities including reunion, Dean’s Dinner, holiday events and regional events and other programs as directed by the Assistant Dean and Dean of the Law School.
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If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc. Job Summary: Manage the day to day operations of the restaurant and room service for breakfast, lunch and dinner periods as directed by the Outlets Manager.
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You will be in charge of providing breakfast, lunch and dinner while following the required portion size, dietary/allergy restrictions, and food safety protocols. As the medical education and clinical partner of Georgetown University for more than 20 years, MedStar Health is dedicated not only to teaching the next generation of doctors, but also to the continuing education, professional development, and personal fulfillment of our whole team.
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At KNEAD, you’ll have the opportunity to work in many concepts allowing you to expedite your professional growth: French / Bistro Du Jour Steak / The Grill Mexican or Tex-Mex / Mi Vida or Mi Casa Southern Steakhouse / Succotash PRIME Re-imagined American Diner / Gatsby Upscale Bakery / Mah-Ze-Dahr QSR / Lil' Succotash, Tu Taco or Kneadza Pizza What makes our team worth joining.
$65,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Manage key elements of the CES international delegation program to include delegation registration, the delegation dinner and hotel room block. Crossroads Talent Solutions, LLC (Crossroads) is a Small Business Administration (SBA) 8a Business Development participant, Department of Veterans Affairs Certified Veteran Owned Small Business (VOSB), and State of Maryland Department of Transportation Minority and Disadvantaged Owned Small Business, with over 20 years of professional experience in the military, government, and the private sectors.
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Generations of Washingtonians have danced on our rooftop, played basketball in our gymnasium, swam in our pool, engaged in Jewish experiences, and fallen in love on our steps and around our Shabbat dinner tables.
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Kramerbooks is an iconic, independent restaurant and bookstore known for its delicious food and beverage program, and carefully curated selection of books - whether it's a high-profile newsworthy release, travel guide, banned book, or more obscure title, we probably have it in store (or we can order it!)
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Complimentary Gourmet Breakfast, Lunch, and Dinner. We invite you to join us as we continue our legacy of DIY nail products, 100% cruelty-free cosmetics, high-tech hair appliances, and fabulous false eyelash collections.
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Event Sales focused on groups, cocktail receptions, and dinner parties. They will be responsible for all event sales admin work including: creating BEOs, diagrams, agreements, up-selling, maintaining up-to-date event master calendar, and reporting.
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The restaurant is an approachable fine-dining operation that serves lunch and dinner, but does not serve brunch and is closed on Sundays. The restaurant is an approachable fine-dining operation that serves lunch and dinner, but does not serve brunch and is closed on Sundays.
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The Event Sales Coordinator is responsible for selling the Fleming’s Prime Steakhouse & Wine Bar experience primarily through inbound phone and web leads. The Event Sales Coordinator is responsible for selling the Fleming’s Prime Steakhouse & Wine Bar experience primarily through inbound phone and web leads.
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The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.
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Make and confirm external reservations for dinner, entertainment, and transportation. Front Desk Supervisor or Sales Coordinator – Front Office Manager or Sales Manager. Serve food in guest rooms upon request, ensuring a positive in-room dining experience.
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Monitors and prepares reports on new member registrations, hotel reservations, and formal dinner RSVPs∯*∯ Oversees preparation and schedule for the Information Desk and supervises on-site staff volunteers.
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dinner steakhouse jobs in Alexandria, VA
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