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Job DetailsDescription Park City’s finest Asian restaurant is looking to fill a vacancy for a Line Cook - Park City - Full time. No formal culinary education is required but some background in American cuisine with elements of French techniques is preferred; 1 year of previous prep and line experience is preferred; must have good communication and organization skills; must have a high attention to detail and the ability to multitask in a fast-paced environment all while maintaining a high level of professionalism.
$20 - $22 an hourTemporaryExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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For immediate consideration of the cook position, click Apply Now and complete an application for the cook position on the Hyatt Careers Site! The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills.
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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service.
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Preparing food to the specifications that the customer/ Executive Chef has requested.
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There are opportunities to cook in following areas: retail, room service, catering, grill cook, or display cook. May prepare large quantities of food using Cook/Chill methods and equipment.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Seafood: Counter Service, Oven-Ready Prep.
Full-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Cook IIIThe Cook III will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work.
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The Sous Chef should be an extension of this philosophy and help to train, teach and guide the cook staff to do the same. Park City's finest Asian restaurant is looking to fill a vacancy for a Sous Chef - Park City - Full time.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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The overall objective and purpose of the Cook 1 position is to assist the Executive Chef with the preparation, flavoring, and cooking process for daily specials and menu creations. This crater has become a very well known attraction around the world and is a top spot for taking a mineral water soak, doing paddle board yoga or scuba dive certification.
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We offer great restaurant culinary careers for cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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The Cook 2 is a culinary position that requires basic to intermediate culinary skills or related cooking experience and good communication skills. This is a great opportunity to get a start with Hyatt as a cook.
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Acts as a part of the emergency response team at the hotel, as necessary, in the event of an emergency. Tucked away in the Wasatch Mountains, you will discover Hyatt Centric Park City. Your convenient base camp for alpine adventure, no matter the season.
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The role of a lead cook is to prepare culinary delights for our guests and owners. Assist Sous Chef in training of other Cooks and follow all hotel policies and procedures. The role of a lead cook is to prepare culinary delights for our guests and owners.
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Partner programs: Access to discounts to your favorite lifestyle brands (Meal Prep, Supplements, etc) The Certified Personal Trainer will be responsible for providing one-on-one and couples personalized fitness instruction in person to clients at their home, apartment gym or outside while encouraging them to reach their fitness goals.
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boh cook prep jobs in Park City, UT
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