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Demonstrate attention to detail while working with various composite materials in all aspects of the composite process, including: crafting, sanding, assembly, clean room etiquette, class A oven, paint booth and autoclave.
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Must be willing to work either eight (8) or ten (10) hour shifts which may include a four (4) hour shift on Sunday. Maintains Transfer Station site and grounds in a clean manner by picking up litter and removing spilled materials according to OSHA guidelines; and controls dust by hosing down or sweeping parking area, C & D loading area and roadways.
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Thoroughly clean and sanitize restrooms, locker room areas, fitness equipment and gym floor in accordance with Planet Fitness standards and guidelines. Our member mission says it best: our product is a tool, a means to an end; not a brand name or a mold maker, but a tool that can be used by anyone.
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The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. The HSC operates under the direction of the RGM and directly manages a shift of Team Members.
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The shift lead role provides a training ground for restaurant management. Able to clean the parking lot and grounds surrounding the restaurant. Ensure that all employees present a neat clean appearance and wear company uniform.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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With Staff Management | SMX, you'll get a weekly paycheck, learn new skills, meet new people, and work with a great management team in a clean and safe environment. This range is a good-faith estimate, based on the shift you work and other considerations permitted by law.
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Prepare Maverik’s delicious recipes while also ensuring displays are clean and ready for customer use. + Depending on experience Shift: Part-time day shift opportunity available.
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If you’re ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it! You set high standards for yourself and the people you work with – you love keeping things clean, safe and fun for the team and the customersYou want to learn how to run great restaurants from the best restaurant managers in the businessAnd, you’re at least 18 years old with reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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Caregiver - Part-Time 1st Shift. Maintains resident clothing and clothing closet in a clean, neat and orderly manner. Notifies Housekeeper of spills and soiled areas; assists with clean-up as needed.
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Requirements: Background Check, Stand for Shift Duration, Must be at least 18 years old. Job Types: Distribution, General Labor, General Warehouse, Light Industrial, Material Handler, Picker/Packer, Shipping and Receiving, Warehouse.
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Directs traffic flow by offering customers clean and concise instructions to enter and/or stop using hand signals and appropriate verbal communications. Keeps recycling area clean. Directs and monitors both private individuals and commercial haulers who dump refuse at the transfer station site.
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Warehouse Janitor- Full time - Second Shift ( Dust and detail clean racking, walls, stairs, doors, baler, compacter, etc. Make boxes and dock work as needed. Daily cleanliness of warehouse and will require operation of an industrial sweeper and scrubber to keep the warehouse floors free of dust.
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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and cultureResponsibilities Wash and clean tableware, pots, pans, and cooking equipment Keep dish room and equipment clean and organized Work quickly to keep up with the pace of the restaurant and team Requires some shifts on weekends and holidaysAbout UsChili.
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shift clean jobs in Clearfield, UT
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