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Perform administrative duties in the areas of cost control, cash handling and the completion of a required report for your shift. Lead your team members in achieving the shift targets according to restaurant standards (i.e. safety, food quality, sanitation, cleanliness, and customer service.
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They operate the point-of-sale (POS) system quickly and accurately and uphold cash handling procedures. They practice safe food handling procedures and have an awareness of food allergens, including where to find more information and take proper steps.
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Understanding of P&L and achievement of all revenue category goals on the P&L while managing proper cash handling procedures, developing and implementing upselling techniques, and creating and enforcing proper transaction processes.
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As directed and in partnership with department leadership, oversees the daily shift operation of the various sections such as, patient dining services, retail/catering operations including cash handling, food production, inventory/receiving, storing and issuing, sanitation and safety.
Full-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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Proficiency required in reading, writing, mathematics, cash handling/reporting. AGM are responsible for the daily execution of the Mission Statement, which includes First Class Service to every customer.
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Adhere to company policies related to standard operating procedures and cash handling. Support the operation to deliver Superior Guest Service by performing duties which includes: completing guest transactions, assisting with food preparation and cooking, and cleaning.
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Assist with breakfast and 5:30 p.m. Kickback service, which may include food preparation, set up, guest service (host or bartender), and clean-up. Perform front desk related functions, which include checking guests in and out, promoting company programs, maintaining guest records, cash handling, monitoring guest satisfaction, and problem resolution.
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At Stars and Strikes, our Assistant General Manager is involved with all aspects of the centers including bowling, arcade, and food & beverage! As the AGM, you would be responsible for assisting the General Manager in the overall operation of the center including meeting or exceeding revenue and cost objectives, ensuring proper training of staff, and having guest service levels exceed our expectations.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Must have at least 3 years of food service or hospitality management experience or Equivalent. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with PURE taqueria's policies and procedures.
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Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. Present and maintain a high standard of integrity, service, and hospitality to promote the Drury culture to customers and co-workers.
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The Cashier/Food Service Worker works primarily in the food service operation, handling cash and credit transactions from Sodexo customers. What You’ll Do: As a Cashier/Food Service Worker at Sodexo, you are also a warm welcomer and smile maker for our customers.
$7 - $23 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.
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Serves customers of City dining facilities by serving food, operating cash register, and maintaining clean, organized, and stocked food service area. Responsible for monitoring food service and ensuring safe storage and handling of food/beverages.
Full-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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Assists with food preparation, service of meals, and cleaning service area and kitchen. Knowledge of safe food handling, preparation, and storage. Operates cash register, collects/reconciles payments and balances drawer at shift end.
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The ideal candidate will have a strong background in hospitality, cash handling/finances, food service, and team management. If you are passionate about hospitality, food service, and team leadership, we encourage you to apply for this exciting position.
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food service cash handling jobs in Atlanta, ID, United Kingdom
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