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You’ll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.
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Able to work with different types of kitchen equipment including, but not limited to: convection ovens, stand mixers, knives, propane torch and pastry bags. Assist other kitchen members with prep work and cleaning responsibilities.
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At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Please consider visiting your local Chick-fil-A restaurant if you'd like to learn more about the team member experience.
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Requirements: Must be at least 16 years of age or must be 18 years of age or older if serving alcohol Flexible availability to work a variety of shifts Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food.
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This restaurant front of house and back of house job for expediter / expeditor will focus on kitchen expo / food prepping and operating between the back and front of house. Your role is to be a conduit between the front of house and back of house and work to make sure the restaurant runs as smoothly as possible.
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The co-founder, Dave, a chef trained in Thomas Keller’s Bouchon restaurant organization came up with a simple process: take the best quality chicken, prepare the chicken in a proprietary brine, and after deep frying; top the most tender chicken in the world with one of seven signature spice blends.
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Maintain clean and sanitized kitchen utensils and service ware to keep up with the pace of the restaurant and provide efficient service to our guests. Logans Roadhouse is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.
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Some of our most successful lube technicians are those that joined the team with no experience at all, but many others were once servers, restaurant workers, mechanics, retail employees, landscapers, and other skilled trade workers.
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Assist in clean up, kitchen maintenance and setting up and taking down the dining areas. Other job duties include delivering food to residents’ rooms, preparing and serving snacks, and taking inventory of food and kitchen supplies.
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Team Communication: You will communicate effectively with kitchen staff and other servers to coordinate orders and ensure a smooth dining experience for guests. Team player: You work collaboratively with other servers, kitchen staff, and management to ensure smooth operations and customer satisfaction.
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Backofhouse #boh #torchys #dishwasher #grillcook #cook #prep #expeditor #foodexpeditor #sautee #fry #taco #kitchen #teammember. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states.
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The IHOP Restaurant Manager reports directly to their General Manager. The following list details some of the specific responsibilities and expectations of an IHOP Restaurant Manager: Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories.
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Restaurant General Manager Position Summary : The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment.
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Line Cook are required to work in a kitchen environment which includes working with and around kitchen equipment such as but not limited to ovens, stoves, walk-in coolers/freezers, milkshake machines, frying equipment, and knives.
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Able to work with different types of kitchen equipment including, but not limited to: stove with open flames, convection ovens, warming drawers, soup kettles, hot plate area, coffee /tea brewing machine, and bread slicer.
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chef kitchen restaurant jobs in Waco, TX
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