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Jump-start your career as a(an) Food Service Worker Dishwasher today with Methodist Hospital Stone Oak. As a Food Service Worker-Utility you will demonstrate correct food handling techniques such as portioning serving sizes by using appropriate serving utensils, and controlling temperature of tray line foods in accordance to HACCP regulations.
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Role Mission: The Food Service Specialist Substitute (FSS sub) is essential in maintaining campus food service operations. The person(s) in this role are asked to provide coverage for when Food Service Specialists (FSS) are absent, or fail to show up for their scheduled shift.
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Do you have the career opportunities as a(an) Food Service Worker II you want with your current employer? If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply for our Food Service Worker II opening.
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The Line Cook is responsible for preparing food and plated dishes according to the restaurant's menu specifications, providing quick and efficient service to customers in respect to duties related to a fine dining culinary experience, and maintaining sanitation standards.
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Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
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Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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Responsible for providing an exceptional service experience to multiple customers at one time and contributes to the store achievement of Five-Star Customer Service. The Alterations Customer Service Representative (CSR) is a critical role for the successful operation of the Alterations department and completing tasks that contribute to providing superior customer service.
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Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Food service experience with general knowledge of banquet operations.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Customer Service / Store Support: Cashier, Cashier Assistant (Bagging, Carts), Sanitation.
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Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service. Bakery: Counter Service, Packaging, Coffee Bar. Seafood: Counter Service, Oven-Ready Prep. Meat: Counter Service, Oven-Ready Prep.
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For more than a century, Ben E. Keith Company has been a leader in fine food and premium beverage distribution, and we strive to consistently exceed our customers’ expectations. Ben E. Keith (BEK) Company is one of the largest food and beverage distributors in the United States.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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PlanningManages monthly food service calls with Nutrition Services Coordinators and Nutrition Program Aide to discuss and move forward network-wide planning and execution of new initiatives.
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As a service to its independent franchisees, Mr. Appliance LLC lists employment opportunities available throughout the franchised network so those employment opportunities may be conveniently found by interested parties at one central location for brand management purposes only.
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Directs and coaches Food Service Workers in the performance of their daily duties. Directs and coaches Food Service Workers in the performance of their daily duties. Coordinates and supervises Food Service staff in the performance of their duties.
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food service jobs Title: service cashier Company: Bon Appetit in San Antonio, TX
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