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They are responsible for welcoming and coordinating the seating of guests in the dining room and bar. HOST J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine.
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Monitor table turnover and communicate with servers to ensure efficient seating and service. What You Can Expect: A full-service restaurant built on the “8 Slices of Culture”, with a company committed to running the best pizzeria in the world where family and friends gather for great food and good times.
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Utilizing rotational seating standards. Summary: The Host/Cashier is responsible for friendly and professional service to guests through detailed knowledge of the menu, specials, and hotel amenities.
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Must be 17 years of age to work as a Host. It's a part of the company DNA. No experience required. J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine.
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Hosts are the first impression of the restaurant! Seeking high-energy individuals who love taking care of guests.
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Is equally effective at greeting, seating, and working the list. The primary objective of the host is to create positive first and last impressions of the Iron Cactus. Rotates seating effectively.
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Teamwork, time management, multitasking, and menu knowledge Coordinates the operation of the dining room during meal service periods, adjusting seating flow in such a manner as to balance guests among the various service stations Takes all to-go orders and ensures order accuracy with guest to provide the best experience possible.
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Chuy's - 18008 US Hwy 281 N [Restaurant Host / Greeter] As a Host at Chuy's, you'll be responsible for greeting, seating and assisting all arriving customers. Chuy's - 18008 US Hwy 281 N [Restaurant Host / Greeter] As a Host at Chuy's, you'll be responsible for greeting, seating and assisting all arriving customers.
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You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience. We are looking for a customer-focused Host to join our team.
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Our door hosts warmly welcome our Guests and manage the timely and efficient seating for the restaurant. Upon entering one of our restaurants, our Guests are greeted by a door host and welcomed in.
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Knows table numbers, seating floor plans, and server/busser assignments. Maintains organization of host stand and keeps supplies stocked. Knows table numbers, seating floor plans, and server/busser assignments.
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