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As a Dietitian - Food and Nutrition you will responsible for planning, organizing, and evaluating all phases of nutritional care for inpatients and outpatients of all ages, from Pediatric to Geriatric.
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Certification as a Registered and/or Licensed Dietitian. Foodservice experience required, strongly prefer school food service experience. General Summary: This position assists in overseeing that all meal production is with in compliance of federal, state and contract regulations pertaining to the National School Lunch Program (NSLP), Child and Adult Care Food Program (CACFP), Summer Food Service Program (SFSP), and other vended regulatory compliance, in the creation of menus, recipes and production.
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Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager position at Metropolitan Methodist Hospital in San Antonio, TX one of the system's nine acute care hospitals.
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Experience in supervising the production and serving of the National Menu, the certified religious diet menu and working with a registered dietitian to serve medical diets when needed. Supervises the operation of all equipment and supplies, including a large subsistence storeroom plus large meat and vegetable coolers.
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Registered Dietitian through the Commission on Dietetic Registration, LD status preferred. Report all unresolved Dietary concerns to the Chief Nursing Officer so that Dietary direct chain of command may resolve regulatory concerns.
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The Clinical Dietitian acts as a preceptor for dietetic interns and dietetic technician students when required. The Clinical Dietitian performs the functions of a specialized clinical nutrition service, such as nutrition assessment, nutrition education, nutrient intake analysis and patient screening to provide quality nutrition care to patients and families.
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Job Summary: The Registered Dietitian is responsible for the planning and implementation of the nutrition care of the patients in accordance with applicable federal, state, and local standards and regulations, clinical guidelines, and policies and procedures.
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As a Dietitian - Food and Nutrition you will perform nutritional assessment, evaluations and planning; calculate and record meal patterns. As a Dietitian - Food and Nutrition you will maintain high standards of nutritional care and coordinate the nutritional care with all caregivers.
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Dr. Thomas Frist, Sr. HCA Healthcare Co-Founder If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply for our Clinical Dietitian opening.
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Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations. Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations.
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Refers patients to members of the Lung Transplant team (chaplain, counselor, nutritionist, oncology support team, and financial advisors) as needed, and/or utilizes community resources when appropriate.
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Registered Dietitian with the Commission on Dietetic Registration, American Dietetic Association. Licensed Dietitian in accordance with Texas Occupations Code, Chapter 701, or obtain within three (3) months of employment.
$52,732.94 - $79,099.54 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago
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