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Who We Are First Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch, and lunch using fresh ingredients across its network of neighborhood restaurants.
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The goal of our employees is to create an extraordinary experience for all our guests, and our back-of-house employees are a critical component of this process. By combining these 3 ingredients with Grimaldi's 8 Slices of Culture, we run the best pizza restaurants in the world.
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Can reverse engineer a finished product back to its source ingredients. Well-developed sense of taste, aesthetics, and value-drivers in food. This position reports directly to the COO.ESSENTIAL DUTIES AND RESPONSIBILITIES:Identification and presentation of opportunities to optimize core menu products, procedures or workflow.
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Founded on the idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where “anything goes meets the art of the possible.
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Build the perfect oasis -Possess complete knowledge and timely execution of all food menus/recipes – including ingredients, preparation methods, and presentation. LIVE THE ISLAND LIFEIn 2016, we launched our first Marlin Bar in Coconut Point, Florida as a laid back space where locals and travelers could gather casually over food and drink.
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The bartender must be able to meet all the needs of our customers, compelling them to come back again. A good job candidate must be able to perfectly prepare alcoholic and non-alcoholic beverages, which includes mixing ingredients to prepare classic and innovative cocktails.
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In our kitchens, we focus on fresh and simple ingredients. Must have a source of reliable transportation. Must be at least 16 years of age upon hire date. Exclusive discounts and promotions on everything from escape rooms, movie tickets, online shopping sites, amusement parks and your favorite restaurants.
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Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex in an eclectic atmosphere full of color and personality. Our prep cooks impress every customer by preparing a home-made meal using fresh, never frozen ingredients.
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Our key ingredients consist of three simple things: People, Product and Service. A Kitchen Prep/ Salad Cook prepares ingredients for the pizza line while making salads for our guests.
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Back of House Team Members will support the kitchen team in a fast-paced, high volume environment, whether it is managing the dish pit, prepping with fresh ingredients, or building each order, to ensure our kitchens deliver the best damn tacos.
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Central Market is seeking a Production Representative with availability to include days, evenings, and weekends to handle the freshest, quality of ingredients. Maintains organization of back storage, freezer, walk-in and production area.
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Supporting a strong team dynamic between back of house Crew and front of house Crew. Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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Back of House positions could include: Taco Prep, Cook, Dishwasher, Expo and more. A Back of House Team Member must be focused, fast paced and determined to prepare Damn Good food, otherwise we dont serve it.
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Central Market is seeking a Production Specialist with availability to include days, evenings, and weekends to handle the freshest quality ingredients. - Include mixing, shaping, baking, wrapping and stocking of products.
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We believe food is a way of uniting families and communities, of preserving cultures, and of starting new traditions. - Knowledge and preparation of baking goods preferred.
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back of ingredients jobs in San Antonio, TX
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