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Position : Prep Cook. Maintain clean and organized prep stations. is an innovative and tech interactive Japanese restaurant established in. As pioneers of the revolving sushi concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience.
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As a Grill Prep Cook, you will need to be a team player who can properly cook the food to order and create a smooth flow of menu items from the kitchen to the servers. As a prep cook, you will need to prepare quality food safely, according to recipes within a specific time frame.
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Cook *Responsible for set-up, food preparation, organization, sanitation, and production of food and beverage items, as well as closing and storage for individual work station. Responsible for set-up and executing of daily par/prep and organization of individual daily work station.
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This position will work the dining room, drive thru, front counter, food prep and/or cook. Golden Operating Corporation, doing business as Golden Chick, is hiring for full and part time positions, no experience necessary.
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You share a love for food and not only love to cook, but also love to serve others. Move with speed through your prep list, line setup and preparing food. You must be able to work in a fast paced, high-energy environment and can be on your feet for 8-10 hours.
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Under the direct supervision of a Restaurant Manager, the Cook is responsible for all food items prepared in the restaurant. The cooks ensure we use the freshest ingredients, follow sanitation guidelines and prep recipes to standard to maintain product consistency.
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A Dishwasher/Prep Cook is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. Prep Cook will be responsible for basic prep and cooking.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Breakfast line cook or prep experience preferred but not necessary. Prep/ Line Cook Requirements. Prep/ Line Cooks are directly responsible for all kitchen functions including, cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness.
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Maintains the food prep area in a clean, well-organized manner while delivering food and assisting guests as needed. Requires ability to support bartender, but does not make or pour alcoholic beverages.
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ResponsibilitiesHere’s what you’ll do:Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent resultsComplete your prep list, effectively run your station during the shift, follow all specs, and stock food as neededRinse and cut raw food productsPortion all the products, follow the recipes, and always ensure the plate presentation looks beautifulKeep it clean.
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In this role you will:Be a menu expert, follow Smashburger’s prep and menurecipe standards to prepare guest orders Reading, preparing and cooking food orders tospecifications is a must! Eligibilitybased off of time in position and average hours worked*Referred Employees Must Be in Good Standing &Referee must be employed with Smashburger at time of payout.
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For this position, pay will be variable by location - See additional job details and benefits below
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Whether you have years of experience as a cashier, server, cook, and prep cook, or no experience at all, we have an opportunity for you to develop a career in the restaurant industry.
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