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Desire to oversee and provide customer service leadership, training, and coaching, alongside the Restaurant Leader, for all restaurant employees. A High School diploma or GED is preferred, but not required for candidates that have at least one year of Restaurant Management experience.
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Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.
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Previous fast food/quick service restaurant experience required. The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store.
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As an Assistant Manager, you will be assisting the Restaurant General Manager in order to accomplishing human resources objectives by recruiting, selecting, training, scheduling, coaching, counseling, recognizing, and disciplining employees.
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Restaurant experience is not mandatory, but a smile as well as a positive attitude are! Restaurant experience is not mandatory, but a smile as well as a positive attitude are! We now also accept credit cards tips so that's additional compensation for our team.
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Foster a lively and fun atmosphere while motivating team members to achieve restaurant goals. Effectively schedule staff, forecast and order inventory needs, and maintain restaurant equipment to ensure smooth operations.
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Come Assistant Manager, Manager, Assistant, Restaurant, Management. Come Assistant Manager, Manager, Assistant, Restaurant, Management. annual equivalent of $52,624) Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience.
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Full Service Casual dining restaurant with a focus on local seafood. This is a full-time on-site role for a Kitchen Manager at Main Street Bistro in League City, TX. The Kitchen Manager will oversee the daily operations of the kitchen, including managing staff, ensuring food safety standards, and maintaining inventory levels.
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Proven experience in restaurant management or a similar role. This is a full-time on-site role for a General Manager at Vida Mariscos Restaurants in Webster, TX. The General Manager will oversee daily operations, manage staff, ensure customer satisfaction, and drive business growth.
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